Here is a glossary describing the ingredients in many of our products.
Alfalfa – A flowering plant that is very nutrient rich (vitamins, minerals esp. calcium and chlorophyll). As well as providing many nutrients it can also assist in wound healing, help lower blood cholesterol, act as a digestive tonic, aid in menstrual complaints (esp. [...]
Digestive Dysbiosis – What is it?
Dysbiosis generally refers to an imbalance of bacterial flora in an area of the body such as in the digestive tract and the genitourinary tract. Here we are specifically referring to dysbiosis of the digestive system.
There more than 500 different species of microorganism that are natural inhabitants of the human [...]
Supporting your Body to Cleanse Itself
Our bodies have several avenues of detoxification and elimination including through the liver, kidneys, intestines, skin, lymphatic system and lungs. In this day and age with the ever-increasing levels of toxins that we are being exposed to, our health is directly related to our ability to detoxify and eliminate [...]
A Healthy Digestion; the Key to Good Health
Our digestive system plays a very important role in keeping us healthy. Digestion takes from 60-80% of the body’s total energy supply leaving the remaining 20-40% of your energy for all the other body systems.The digestive system goes from the mouth right down to the back passage and [...]
Omega 3 Essential Fats
Omega 3 essential fatty acids include
Alpha-linoleic acid (ALA) from flaxseed oil
Eicosapentaenoic acid (EPA)
Docosahexaenoic acid (DHA) from fish, fish oil and some algae.
Omega 3 essential fatty acids have many health benefits including providing
protecting against heart disease, autoimmune diseases, skin conditions,
cancer and other inflammatory problems as well as improving brain function and
aiding in [...]
Allergies increasingly cause health problems. Approximately 1-2% of adults suffer from a Type I (immediate reaction) food allergy. In extreme cases these allergies can be life threatening.
Type III (delayed reaction) food allergies, however, are estimated to affect up to 40% of the population. These allergies are also commonly called food intolerances or sensitivities.
Type III (delayed [...]
strong>Candida is a yeast organism( fungus ). It is all around us, normally found on skin, in the mouth, gut, and other mucus membranes. It causes infection when antibiotics or other factors reduce our natural resistance to its overgrowth. Most Candida infections are limited to mucus membranes. Infections are sometimes referred to as Thrush, Oral [...]
Buying Threelac in Australia
“Why can’t I buy Threelac and Fivelac in Australia?” Due to the Australian Therapeutic Goods Administration (TGA) and their broad and stringent rules, you can import for personal use (up to 3 months supply at a time), however it is illegal to import ( just [...]
Researched by Dr Z McDonell
NUTRITIONAL HEALTH & INFORMATION CENTRE – Sydney
STUDY RESULTS FROM TAKING GREEN BARLEY
Green Barley was given daily to all types of persons – women, children, pregnant women, men and for all kinds of sickness, including cancer, bowel problems, heart conditions, viruses, anaemia, run down states and many others. (The dose was one [...]
Most of our foods are processed, heated or have been in storage, losing vitality and nutritional value. But what ALTERNATIVE is there? GREEN BARLEY is the answer, supplying a balance of essential nutrients and the life – force we require to be well.
Green Barley, Nature’s ideal convenience food, is a concentrate that restores to the [...]